A small restaurant in Gukje Market that brings back memories of home-cooked food
Hello,International MarketLocated in a narrow alley, Talre Shittan is a small restaurant with four tables run by a kind old lady. The restaurant has five menu items, all of which taste like the warm and simple food your old lady used to make for you.
The small restaurant's signature dish is Dongdaejjigae, made with fresh pollock delivered from the morning market and flavored with just salt, chili powder, daikon radish, and garlic, but they also serve bibimbap and Korean-style instant noodles, so you can order whatever you like.
The price of Dongdae Jjigae has remained constant at 1996 won since 3,500, and there are many regular customers. If you are visiting Gukje Market alone or in pairs, why not try this old lady's taste?
Menu | |
Dongtae jjigae
Alaska Pollock Chige |
3,500woon |
Basic Information | |
---|---|
spot name | Tarreshittan |
Address | 2-22 2-15, Daejeong-dong 1-ga, Jung-gu, Busan |
Phone | None |
directions: Take Subway Line 7, Jagalchi Station, Exit 14, and walk a short distance until you come to a crosswalk. Cross it and go straight and you will come to a Lotteria. Go past it and continue on until you see the Phoenix Hotel on your left, but go past that and turn left at the first corner and walk straight until you come to a bakery called B&C, and next to that bakery is the food stall street. The food stall street gets crowded from XNUMXpm on weekdays, but to find a restaurant, go to the crossroads where the food stall street ends. From there, it's a slope up to the road where the city buses go, but if you walk up that slope a little, you will see the small sign of the shop on your left.